Standard Menu Selections
CHICKEN
Chicken Marsala with Mushrooms over mashed potatoes or pasta and your choice of vegetable (made without gluten available on request)
Chicken Parmesan over pasta, served with your choice of vegetable (made without gluten available on request)
Chicken Pot Pie Noodle Casserole - creamy chicken and vegetables blended with egg noodles and topped with a crispy panko crust
Sweet & Spicy Chicken with roasted sweet potatoes with choice of vegetable (this is made without ingredients containing gluten)
Maple Dijon Chicken Thighs or mashed or roasted sweet potatoes and choice of vegetable
Green Chicken Enchiladas- served with spanish rice and refried beans (made without gluten on request)
BEEF/PORK
Beef Stew served with corn muffins (made without gluten on request)
Stuffed Peppers filled with ground beef, rice, tomato sauce and cheese (this is made without ingredients containing gluten)
Shepherds Pie- ground beef and vegetables with a flavorful gravy topped wth mashed potatoes
Beef Stroganoff tender beef tips and mushroom gravy over egg noodles (made with gluten available on request)
Apple Cider Glazed Pork Tenderloin served with roasted or mashed sweet potatoes, or rice quinoa blend and choice of vegetable
Pork Carnitas
FISH/SEAFOOD
Horseradish Salmon with roasted whole grain mustard yukon gold potatoes or roasted sweet potatoes and choice of vegetable
Shrimp Scampi over rice or angel hair pasta served with choice of vegetable
Shrimp & Grits
PASTA/ VEGETARIAN
Potato Gnocchi in a pork ragu (made without gluten available on request)
Baked Spaghetti with Marinara, green peppers, mushrooms, pepperoni and mozzarella cheese (made without gluten on request)
Vegetarian Stuffed Bell peppers filled with rice and lentils with tomato sauce and topped with cheese
Teriyaki Tofu Stir Fry with vegetables over rice
Thai Green Curry Tofu with vegetables served over Jasmine Rice
Side Vegetables
Steamed or Roasted Brussels Sprouts
Steamed Sugar Snap Peas
Steamed Green Beans
Honey Roasted Carrots
Steamed Broccoli
Roasted Asparagus
Sauteed Spinach
Braised Collard Greens with or without bacon
*Additional entree selections and sides can be discussed in consultation*
Fresh Sauteed Corn
Roasted Zucchini & Squash
Roasted or Steamed Cauliflower
Sauteed Julienne Vegetables- zucchini, squash and carrots
Bowls
Shrimp Fried Rice Bowl
Chili Lime Chicken Bowl - rice, black beans, corn, red onion, tomato, avocado crema
Mediterranean Chicken Bowl- greek marinated chicken, roasted zucchini, squash, red onion, red bell pepper, Kalamata olives, couscous or rice
Loaded Potato Soup
Tomato Basil Soup
Chicken Noodle Soup
Beef Chili
White Bean Chicken Chili
Vegetarian Vegetable Soup
Minestone Soup
Broccoli Cheddar Soup
Lemon Chicken Orzo Soup
Cobb Salad- chopped romaine, chicken, bacon, tomatoes, egg, and crumbled blue cheese with homemade blue cheese dressing
Wedge Salad with bacon, onions, and tomatoes with blue cheese dressing
Mixed Greens Salad with strawberries, feta, glazed pecans with homemade balsamic Vinaigrette
Southwest Chicken Salad- romaine/spring greens, chili lime chicken, tomatoes, fresh corn, pepitas, cotija cheese with homemade Cilantro lime vinaigrette or Chipotle Ranch dressing
Greek Salad- chopped romaine, kalamata olives, roasted red peppers, garbanzos beans, cucumbers, and feta with homemade greek vinaigrette
Antipasto Salad- chopped romaine, salami, pepperoni, pepperoncini, provolone, tomatoes, black olives, artichoke hearts with homemade italian vinaigrette
Caesar Salad (add chicken, steak, or shrimp)- chopped romaine, shredded parmesan, homemade Caesar dressing and croutons